Springbank 12 Year Old Cask Strength Scotch Whisky for sale
Springbank has unveiled a brand new launch of 12-year-antique cask energy unmarried malt whiskey in early 2020. This version marks a departure from their ordinary cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks.
Prior variations had been elderly in 30% bourbon casks and 70% sherry casks. This fantastically balanced dram gives a easy buttery frame and wealthy fruity palate, and a drop of water unveils milk chocolate and vanilla notes. The aroma is paying homage to strolling via an autumn wooded area complete of pine and chestnut trees, accompanied via way of means of the iodine of a Campbeltown malt, and finishes with a sensitive trace of peat.
The taste boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The end is a delicious, viscous, and easy liquid with a salty area that brings again reminiscences of a honey-glazed ham joint. This Scotch Whisky is bottled at cask energy in a 750mL bottle and is produced in Campbeltown, Scotland via way of means of Springbank.
SIZE: 750mL
REGION: Campbeltown / Scotland
PRODUCT TYPE: Scotch Whisky
VENDOR: Springbank
FEATURES of springbank whiskey 12 year:
🥃 Cask Strength: Bottled at cask electricity, this Scotch Whisky is produced in Campbeltown, Scotland with the aid of using Springbank.
🍫 Rich & Fruity: This version marks a departure from their traditional cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks. It gives a clean buttery frame and wealthy fruity palate, and a drop of water unveils milk chocolate and vanilla notes.
🍯 Delicious Finish: The taste boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The end is a delicious, viscous, and clean liquid with a salty side that brings lower back recollections of a honey-glazed ham joint.
SPECIFICATIONS of springbank 12 years:
– 750mL Bottle
– 50% Bourbon Cask & 50% Sherry Cask
– 12 Year Old
HOW IT WORKS:
Springbank 12 Year Old Cask Strength Scotch Whisky is bottled at cask electricity in a 750mL bottle and is produced in Campbeltown, Scotland with the aid of using Springbank. The recipe marks a departure from their traditional cask recipe, as distillers have drawn 50% from bourbon casks and 50% from sherry casks.
The aroma is harking back to strolling thru an autumn woodland complete of pine and chestnut trees, observed with the aid of using the iodine of a Campbeltown malt, and finishes with a sensitive trace of peat. The taste boasts a citrus marmalade on toast, caramelized toasted marshmallows, vanilla, and pepper, leaving a lip-licking meaty aftertaste. The end is a delicious, viscous, and clean liquid with a salty side that brings lower back recollections of a honey-glazed ham joint.
-Aged in 50% bourbon casks and 50% sherry casks
-Smooth buttery frame and wealthy fruity palate
-Delicious, viscous, and clean liquid with a salty side
FAQ:
Q: What is the alcohol content material of Springbank 12 Year Old Cask Strength Scotch Whisky?
A: The alcohol content material of Springbank 12 Year Old Cask Strength Scotch Whisky is bottled at cask electricity, usually ranging among 55-60% ABV.
Q: What is the foundation of Springbank 12 Year Old Cask Strength Scotch Whisky?
A: Springbank 12 Year Old Cask Strength Scotch Whisky is produced in Campbeltown, Scotland with the aid of using Springbank
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